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Preparation of resistant citrate waxy rice starch and its structural and physicochemical characteristics
DC Field | Value | Language |
---|---|---|
dc.contributor.advisor | 문태화 | - |
dc.contributor.author | 손마리 | - |
dc.date.accessioned | 2010-05-14T07:53:46Z | - |
dc.date.available | 2010-05-14T07:53:46Z | - |
dc.date.copyright | 2008. | - |
dc.date.issued | 2008 | - |
dc.identifier.uri | http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000042358 | eng |
dc.identifier.uri | https://hdl.handle.net/10371/66295 | - |
dc.description | Thesis(masters) --서울대학교 대학원 :농생명공학부,2008.8. | en |
dc.format.extent | vii, 52 leaves | en |
dc.language.iso | en | en |
dc.publisher | 서울대학교 대학원 | en |
dc.subject | 난소화성 전분 | en |
dc.subject | resistant starch | en |
dc.subject | 시트르산 | en |
dc.subject | citrate starch | en |
dc.subject | 찹쌀 전분 | en |
dc.subject | waxy rice starch | en |
dc.subject | 구조적 특성 | en |
dc.subject | structural properties | en |
dc.subject | 이화학적 특성 | en |
dc.subject | physicochemical properties | en |
dc.title | Preparation of resistant citrate waxy rice starch and its structural and physicochemical characteristics | en |
dc.type | Thesis | - |
dc.contributor.department | 농생명공학부 | - |
dc.description.degree | Master | en |
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