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Effects of essential oil on antimicrobial activity, physiological response, and growth performance in ruminant
반추동물에 있어서 essential oil의 첨가가 항균작용, 생리작용 및 성장성적에 미치는 영향

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Authors
김훈
Advisor
최윤재
Issue Date
2003
Publisher
서울대학교 대학원
Keywords
ADGAverage daily gainADMIAverage daily dry matte intakeANSAutonomic nervous systemαP2Adipocyte fatty acid-binding proteinCNSCentral nervous systemCPTCarnitine palmitoyltransferaseDMAPPDimethylallyl diphosphateDNADeoxynucleic acideae AIntiminEHEC hlyAEnterohemorrhagic Escherichia coli hemolysinEtBrEthidium bromideEtOHEthyl alcoholFEFeed efficencyFPPFarnesyl pyrophosphateGHGrowth hormoneIGF-ⅠInsulin like growth factorIPPIsopentenyl diphosphateLPLLipoprotein lipaseMBCMinimal bactericidal concentrationMEPMethyl erythritol-phosphateMICMinimal inhibitory concentrationNEFANonesterified fatty acidPCRPolymerase chain reactionPPARγPeroxisome proliferator-activated receptor gammaPUNPlasma urea nitrogenRIARadioimmunoassaystxShiga-like toxinTDNTotal digestible nutrient
Description
Thesis (master`s)--서울대학교 대학원 :농생명공학부,2003.
Abstract
Essential oils are volatile oils obtained from plants by water distillation or
steam distillation. Most essential oils consist of mixtures of hydrocarbons
(terpenes etc.), oxygenated compounds (terpenoids etc.) and other components.
Essential oils have potential against a wild range of microorganisms including
bacteria, fungi, viruses, and protozoa. Some of components in essential oils
have neurological effect, and structural similarity to gonadal steroid hormones
and nature of the PPARγ ligands. It is suggested that essential oils may be
substitute for antibiotic and potential regulation factors for some hormone
secretions to control muscle and adipose development. So this study was
conducted to observe these beneficial functions of essential oils in beef cattle.
Language
English
URI
http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000057283

http://hdl.handle.net/10371/68537
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College of Agriculture and Life Sciences (농업생명과학대학)Dept. of Food and Animal Biotechnology (식품·동물생명공학부)Theses (Master's Degree_식품·동물생명공학부)
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