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Showing results 161 to 180 of 646

Issue Date	Title / Author(s) / Citation	File
2017-03	Complete genome sequence of Lactobacillus jensenii strain SNUV360, a probiotic for treatment of bacterial vaginosis isolated from the vagina of a healthy Korean woman Lee, Sunghee; You, Hyun Ju; Kwon, Bomi; Ko, GwangPyo Genome Announcements, Vol.5 No.10, p. e01757-16	DOI
2017-02	소비자 인식 조사를 통한 건강기능식품의 기능성 전달 방법에 대한 연구: 표시와 광고를 중심으로 이연경	view file
2017-02	직장인의 나트륨 섭취 감소를 위한 산업체 급식소의 점심 메뉴 구성 방안 김원경	view file
2017-02	선형계획법을 이용한 한국 성인의 건강한 한식 식사패턴 개발 아사노 가나	view file
2017-02	한국 성인의 외식유형별 열량점유율 변화 및 간편식 섭취 현황 최인주	view file
2017-02	식품소재화를 위한 갈색거저리 유충의 이화학적 특성 및 분말화 연구 Yang-Ju Son	view file
2017-02	Optimized Formation of Electrostatic Complexes Using Sodium Caseinate and Polysaccharides and Physicochemical Properties of Curcumin or Ellagic Acid-Incorporated Complex 조현노	view file
2017-02	총식이조사를 이용한 수산식품의 니트로사민 분석 및 한국인에 대한 노출량 평가 이영원	view file
2017-02	Effects of High Sugar Consumption on Transcriptome of Adipose Tissues and Metabolome of Blood in Mice 박미연	view file
2017-02	Effect of Environmental Conditions on Fermentation Pattern of Lactobacillus fermentum G7 Showing Acetic acid-Ethanol Production Switch by Aerobic-anaerobic Conversion 권상훈	view file
2017-02	Strain Specific Detection and Quantification of Probiotic Bifidobacterium bifidum BGN4 in Mouse Model and Positive Effect of B. bifidum BGN4 on Intestinal Microflora 전수정	view file
2017-02	Effect of Citrus Unshiu Peel Extract Fermented by Aspergillus niger on Obesity and Hyperglycemia in HighFat Diet Fed C57BL/6J Mice 박현선	view file
2017-02	Physicochemical Properties and Oxidative Stability of Vegetable Oils during Repeated Frying of Potato Chips 유기선	view file
2017-02	Effect of Combination of Glycerol Monolaurate, Fructooligosaccharides, and Lactic Acid Bacteria on Fecal Microflora in ICR Mouse Model 권현정	view file
2017-02	Physicochemical Properties of Wheat Gluten Hydrolysates Produced by Different Proteases 최유미	view file
2017-02	Effect of Novel Propionyl-fructooligosaccharides on Growth of Intestinal Bacteria 이승은	view file
2017-02	액상 조미소재화를 위한 갈색거저리 유충 발효 및 효소 분해물의 특성 연구 이지원	view file
2017-01	Inactivation modeling of human enteric virus surrogates, MS2, Qβ, and ΦX174, in water using UVC-LEDs, a novel disinfecting system Kim, Do-Kyun; Kim, Soo-Ji; Kang, Dong-Hyun Food Research International, Vol.91, pp.115-123	DOI
2017-01	Prevotella as a Hub for Vaginal Microbiota under the Influence of Host Genetics and Their Association with Obesity Si, Jiyeon; You, Hyun Ju; Yu, Junsun; Sung, Joohon; Ko, GwangPyo Cell Host and Microbe, Vol.21 No.1, pp.97-105	DOI
2016-12	Lifestyle and geographic insights into the distinct gut microbiota in elderly women from two different geographic locations Shin, Ji-Hee; Sim, Minju; Lee, Joo-Young; Shin, Dong-Mi Journal of Physiological Anthropology, 35(1):31	view file DOI

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