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Showing results 1 to 7 of 7

Issue Date	Title / Author(s) / Citation	File	Altmetrics
2012-02	Effect of grafting on growth and incidence of phytophthora blight and bacterial wilt of pepper (Capsicum annuum L.) Jang, Yoonah; Yang, Eunyoung; Cho, Myeongcheoul; Um, Yeongcheol; Ko, Kwandal; Chun, Changhoo HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY, Vol.53 No.1, pp.9-19	DOI
2012-02	Early Growth, Pigmentation, Protein Content, and Phenylalanine Ammonia-lyase Activity of Red Curled Lettuces Grown under Different Lighting Conditions Heo, Jeong Wook; Kang, Dong Hyeon; Bang, Hea Son; Hong, Seung Gil; Chun, Changhoo; Kang, Kee Kyung KOREAN JOURNAL OF HORTICULTURAL SCIENCE & TECHNOLOGY, Vol.30 No.1, pp.6-12	DOI
2012-08	Changes in Fruit Physicochemical Characteristics by Fruit Clusters in June-bearing Strawberry Cultivars Kim, Sung Kyeom; Bae, Rona; Na, Haeyoung; Song, Jeong Hwa; Kang, Ho Jong; Chun, Changhoo KOREAN JOURNAL OF HORTICULTURAL SCIENCE & TECHNOLOGY, Vol.30 No.4, pp.378-384	DOI
2012-12	Antimicrobial Activity of Thinned Strawberry Fruits at Different Maturation Stages Kim, Dong Sub; Na, Haeyoung; Song, Jeong Hwa; Kwack, Yurina; Kim, Sung Kyeom; Chun, Changhoo KOREAN JOURNAL OF HORTICULTURAL SCIENCE & TECHNOLOGY, Vol.30 No.6, pp.769-775	DOI
2013-02	Effects of Light Quality and Intensity on the Carbon Dioxide Exchange Rate, Growth, and Morphogenesis of Grafted Pepper Transplants during Healing and Acclimatization Jang, Yoonah; Mun, Boheum; Seo, Taecheol; Lee, Jungu; Oh, Sangseok; Chun, Changhoo KOREAN JOURNAL OF HORTICULTURAL SCIENCE & TECHNOLOGY, Vol.31 No.1, pp.14-23	DOI
2013-02	Changes in physicochemical characteristics during fruit development in June-bearing strawberry cultivars Kim, Sung Kyeom; Bae, Ro Na; Na, Haeyoung; Ko, Kwan Dal; Chun, Changhoo HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY, Vol.54 No.1, pp.44-51	DOI
2013-04	Influence of temperature during transport on shelf-life quality of highbush blueberries (Vaccinium corymbosum L. cvs. Bluetta, Duke) Eum, Hyang Lan; Hong, Sun Chul; Chun, Changhoo; Shin, Il Sheob; Lee, Byoung Yil; Kim, Hak Ki; Hong, Sae Jin HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY, Vol.54 No.2, pp.128-133	DOI

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