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Showing results 181 to 200 of 304

Issue Date	Title / Author(s) / Citation	File
2019-01	Disruption of G0/G1 switch gene 2 (G0S2) reduced abdominal fat deposition and altered fatty acid composition in chicken Park, Tae Sub; Park, Joonghoon; Lee, Jeong Hyo; Park, Jeong-Woong; Park, Byung-Chul FASEB Journal, Vol.33 No.1, pp.1188-1198	DOI
2019	Calcium impact on xanthan gel and frozen coconut quality Uan-On, T.; Rachtanapun, C.; Chung, D.; Jhoo, J. W.; Kim, G. Y.; Boonsupthip, W. Italian Journal of Food Science, Vol.31 No.5, pp.101-108
2018-11	Composition and biochemical properties of l-carnitine fortified Makgeolli brewed by using fermented buckwheat Park, Namhyeon; Thi Thanh Hanh Nguyen; Lee, Gang-Hee; Jin, Shi-Na; Kwak, So-Hyung; Lee, Tae-Kyung; Choi, Yeong-Hwan; Kim, Seong-Bo; Kimura, Atsuo; Kim, Doman Food Science and Nutrition, Vol.6 No.8, pp.2293-2300	view file DOI
2018-10	Chemical composition, antioxidant activity and antibacterial mechanism of action from Marsilea minuta leaf hexane: methanol extract Arokiyaraj, Selvaraj; Bharanidharan, Rajaraman; Agastian, Paul; Shin, Hakdong Chemistry Central Journal, 12(1):105	view file DOI
2018-10	Developing emission factors for dairy cow enteric fermentation in Korea Lee, Joo Young; Lee, Min Hyeok; Lee, Jong Seok; Chun, Yoon-Young; Kim, Kyoung Hoon; Kim, Min Seok; Lee, Kun Mo Journal of Cleaner Production, Vol.198, pp.754-762	DOI
2018-09	Characterization of quinoa (Chenopodium quinoa) fermented by Rhizopus oligosporus and its bioactive properties Hur, Jaewon; Nguyen, Thi T Hanh; Park, Namhyeon; Kim, Jeesoo; Kim, Doman AMB Express, 8(1):143	view file DOI
2018-09	부하지속곡선을 이용한 비점오염원 우선관리 지역 선정 및 관리목표 설정 연구 장선숙; 지현서; 김학관 한국농공학회논문집, Vol.60 No.5, pp.17-27	view file DOI
2018-08	The use of fermented buckwheat to produce l-carnitine enriched oyster mushroom Lee, Tae-kyung; Nguyen, Thi T Hanh; Park, Namhyeon; Kwak, So-Hyung; Kim, Jeesoo; Jin, Shina; Son, Gyu-Min; Hur, Jaewon; Choi, Jong-In; Kim, Doman AMB Express, 8(1):138	view file DOI
2018-08	The use of fermented buckwheat to produce l-carnitine enriched oyster mushroom Lee, Tae-Kyung; Nguyen, Thi Thanh Hanh; Park, Namhyeon; Kwak, So-Hyung; Kim, Jeesoo; Jin, Shina; Son, Gyu-Min; Hur, Jaewon; Choi, Jong-In; Kim, Doman AMB Express, Vol.8, p. 138	view file DOI
2018-08	Genetic analysis of the tomato inquieta mutant links the ARP2/3 complex to trichome development 정나래	view file
2018-08	Hairs absent is Involved in Type I Trichome Initiation in Tomato 김희진	view file
2018-08	Emergy Analysis of Environmental Carrying Capacity for Sustainable Development Strategies of Resort Islands 정찬훈	view file
2018-08	The RNA binding protein OsCP31A modulates the expression of NDH complex genes involved in abiotic stress tolerance mechanism 이호석	view file
2018-08	Novel Anti-cariogenic Characteristics of Rubusoside and Synthesis of Its Fructosides 김지수	view file
2018-08	Overexpression of OsAT-IV, a branched-chain amino acid aminotransferase gene, confers drought stress tolerance in rice 정혜인	view file
2018-08	Development and Evaluation of Broccoli By-product Silage as a Substitutional Ingredient of TMR for Dairy Cows 권오대	view file
2018-08	Synthesis and Biological Characteristics of Low-calorie Omija Juice 곽소형	view file
2018-03	Correction to: effects of dietary supplementation of a lipid-coated zinc oxide product on the fecal consistency, growth, and morphology of the intestinal mucosa of weanling pigs Byun, Young-Jin; Lee, Chul Young; Kim, Myeong Hyeon; Jung, Dae Yun; Han, Jeong Hee; Jang, Insurk; Song, Young Min; Park, Byung-Chul Journal of Animal Science and Technology, 60(1):5	view file DOI
2018-02	Encapsulation of Lactobacillus rhamnosus GG by Direct Spray Drying of Fermented Reconstituted Skim Milk 김해	view file
2018-02	CRISPR Based Disease Mouse Model 장유진	view file

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