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영아기 주요 식품이 알레르기 발생에 미치는 영향 : (The)Effect of infants` food on the development of allergy
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- Authors
- Advisor
- 최혜미
- Issue Date
- 2004
- Publisher
- 서울대학교 대학원
- Keywords
- 아토피피부염 ; atopic disease ; 식품항원 ; food allergen ; 감작 ; sensitization ; 모유 ; breastfeeding ; 부분가수분해조제유 ; protein hydrolysate
- Description
- 학위논문(박사)--서울대학교 대학원 :식품영양학과,2004.
- Language
- Korean
- URI
- http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000056328
https://hdl.handle.net/10371/22198
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