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Growth performance:17||amylosucrase:13||Vibrio vulnificus:10||Escherichia coli:9||MMP-1:9||Magnaporthe oryzae:8||Growing-finishing pig:7||Salmonella Typhimurium:7||slowly digestible starch:7||Bacteriophage:6||chicken:6||in vitro digestibility:6||Saccharomyces cerevisiae:6||waxy corn starch:6||Blood profiles:5||digestibility:5||Fusarium graminearum:5||LC-MS/MS:5||Nutrient digestibility:5||physicochemical properties:5||Transcriptomics:5||UVB:5||Antibacterial activity:4||Bacillus thuringiensis:4||crystal structure:4||Foodborne pathogen:4||ovarian cancer:4||resistant starch:4||retrogradation:4||RNA interference:4||RNA sequencing:4||Staphylococcus aureus:4||transcription factor:4||Weaning pig:4||Weaning pigs:4||β-mannanase:4||아밀로수크레이스:4||2:3||7:3||Adipogenesis:3||Agrobacterium tumefaciens-mediated transformation (ATMT):3||antibacterial activity:3||biodegradation:3||biological control:3||Carcass characteristics:3||Chicken:3||circular dichroism:3||enzyme kinetics:3||fed-batch fermentation:3||Food safety:3

Issue Date	Title / Author(s) / Citation	File
2011-02	Improvement of Tolerance of Saccharomyces cerevisiae to Lignocellulose-derived Inhibitors 이정은	link
2011-02	Isolation and Characterization of a Novel Bacteriophage SFP10 Inhibiting Both Salmonella and Escherichia coli O157 박민정	link
2011-02	Isolation and Characterization of Carbofuran-Degrading Bacteria from Agricultural Soils 신동현	link
2011-02	Comparison of different calcium phosphate sources on growth performance in broiler chickens 이충한	link
2011-02	Identification of proteins interacting with farnesonic acid-induced FGC2 in Candida albicans 남서희	link
2011-02	Carboxymethyl Cellulase Production by Bacillus sp.Isolated from Salted Clams and its Mutant 박은혜	link
2011-02	Production of Low Digestible Starch by Hydrothermal Treatment of Amylosucrase-treated Normal and Waxy Rice Starches and Their Structural Properties 김지형	link
2011-02	(A) Systematic Study of the Genera Chaitophorus and Periphyllus (Hemiptera: Aphididae: Chaitophorinae) in the Korean Peninsula, with the Discussion of Phylogenetic Relationships 김예윤	link
2011-02	Combined Effect of Ultrasound and Disinfectant to Reduce Escherichia coli O157:H7, Salmonella Typhimurium, Listeria monocytogenes, and Bacillus cereus spore on Fresh Fruit and Vegetable 사공헌구	link
2011-02	Preparation of slowly digestible sweet potato starch by using branching enzyme and amylosucrase 조아라	link
2011-02	Biological characteristics of antagonistic Bacillus species in the biocontrol of Cylindrocarpon destructans causing root rot of ginseng 장예림	link
2011-02	Preparaion and physicochemical characterization of low digestible starch by using locust bean gum and its physicochemical properties 서주연	link
2011-02	Expressive Characteristics of the Vibrio vulnificus rtxCA operon, a Gene Cluster Inducible by Exposure to Host Cells 박진서	link
2011-02	Alternatives to Antibiotics: Its Effect on the Growth Performance and Immune Response of Weaning and Growing Pigs 최영환	link
2011-02	3,3'-Diindolylmethane의 미세아교세포 활성화 억제를 통한 신경세포사멸 저해 효능 김효원	link
2011-02	파지디스플레이 기법을 이용하여 동정된 복부지방조직표적 경피흡수촉진 펩타이드의 특성규명 강희철	link
2011-02	Selection and characterization of lactic acid bacteria improved in antimicrobial activity via Genome Shuffling 최영무	link
2011-02	Production of functional single-chain variable fragment antibody against aflatoxinB1 in Escherichia coli 박재찬	link
2011-02	Effect of anions on cold-set gelation of soy protein 김대근	link

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