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Issue Date	Title / Author(s) / Citation	File
2021-03	IDO1 scavenges reactive oxygen species in myeloid-derived suppressor cells to prevent graft-versus-host disease Ju, Ji-Min; Nam, Giri; Lee, Young-Kwan; Jung, Minho; Chang, Hanna; Kim, Woojin; Shon, Woo Jeong; Lim, Ji Young; Kim, Joo Young; Chang, Jun; Min, Chang Ki; Lee, Dong-Sup; Choi, Kyungho; Shin, Dong-Mi; Choi, Eun Young Proceedings of the National Academy of Sciences of the United States of America, Vol.118 No.10, p. e2011170118	DOI
2021-03	Efficacy of light-emitting diodes emitting 395, 405, 415, and 425 nm blue light for bacterial inactivation and the microbicidal mechanism Kim, Do-Kyun; Kang, Dong-Hyun Food Research International, Vol.141, p. 110105	DOI
2021-01	Production of biologically active human interleukin-10 by Bifidobacterium bifidum BGN4 Hong, Nayoun; Ku, Seockmo; Yuk, Kyungjin; Johnston, Tony V; Ji, Geun Eog; Park, Myeong Soo Microbial Cell Factories. 2021 Jan 19;20(1):16	view file DOI
2021-01	Passive smoking exposure and the risk of hypertension among non-smoking adults: the 2015–2016 NHANES data Akpa, Onoja M; Okekunle , Akinkunmi P; Asowata, Jeffery O; Adedokun, Babatunde Clinical Hypertension. 2021 Jan 01;27(1):1	view file DOI
2021-01	Protective Effects of Korean Herbal Remedy against Airway Inflammation in an Allergic Asthma by Suppressing Eosinophil Recruitment and Infiltration in Lung Yoon, Soyon; Song, Seokcheon; Shin, Jae Woo; Kang, Sini; Kim, Hye Young; You, Hyun Ju Antioxidants, Vol.10 No.1, pp.6-15	DOI
2021-01	Investigation of a new UVC LEDs array continuous type water disinfection system for inactivating Escherichia coli O157:H7 according to flow rate and electrical energy efficiency analysis Kim, Do-Kyun; Kang, Dong-Hyun Food Control, Vol.119, p. 107470	DOI
2021-01	Gut microbiome signatures distinguish type 2 diabetes mellitus from non-alcoholic fatty liver disease Si, Jiyeon; Lee, Giljae; You, Hyun Ju; Joo, Sae Kyung; Lee, Dong Hyeon; Ku, Bon Jeong; Park, Seoyeon; Kim, Won; Ko, Gwang Pyo Computational and Structural Biotechnology Journal, Vol.19, pp.5920-5930	DOI
2020-12	Gut microorganisms and their metabolites modulate the severity of acute colitis in a tryptophan metabolism-dependent manner Shin, Ji-Hee; Lee, Young-Kwan; Shon, Woo-Jeong; Kim, Bora; Jeon, Che Ok; Cho, Joo Youn; Morse, Herbert C.; Choi, Eun Young; Shin, Dong-Mi European Journal of Nutrition, Vol.59 No.8, pp.3591-3601	DOI
2020-10	Effects of Selenium- and Zinc-Enriched Lactobacillus plantarum SeZi on Antioxidant Capacities and Gut Microbiome in an ICR Mouse Model Kang, Sini; Li, Rui; Jin, Hui; You, Hyun Ju; Ji, Geun Eog Antioxidants, Vol.9 No.10, pp.1028-14	DOI
2020-10	Distinct signatures of gut microbiome and metabolites associated with significant fibrosis in non-obese NAFLD Lee, Giljae; You, Hyun Ju; Bajaj, Jasmohan S.; Joo, Sae Kyung; Yu, Junsun; Park, Seoyeon; Kang, Hyena; Park, Jeong Hwan; Kim, Jung Ho; Lee, Dong Hyeon; Lee, Seonhwa; Kim, Won; Ko, GwangPyo Nature Communications, Vol.11 No.1, p. 4982	DOI
2020-08	Lactobacillus sakei suppresses collagen-induced arthritis and modulates the differentiation of T helper 17 cells and regulatory B cells Jhun, Jooyeon; Min, Hong K; Ryu, Jaeyoon; Lee, Seon-Yeong; Ryu, Jun-Geol; Choi, Jeong W; Na, Hyun S; Lee, Seung Y; Jung, Yunju; Park, Sang-Jun; Park, Myeong S; Kwon, Bin; Ji, Geun E; Cho, Mi-La; Park, Sung-Hwan Journal of Translational Medicine. 2020 Aug 15;18(1):317	view file link
2020-08	A moderate-carbohydrate diet with plant protein is inversely associated with cardiovascular risk factors: the Korea National Health and Nutrition Examination Survey 2013–2017 Ha, Kyungho; Nam, Kisun; Song, YoonJu Nutrition Journal. 2020 Aug 14;19(1):84	view file link
2020-08	Inactivation efficacy of a sixteen UVC LED module to control foodborne pathogens on selective media and sliced deli meat and spinach surfaces Kim, Do-Kyun; Kang, Dong-Hyun LWT - Food Science and Technology, Vol.130, p. 109422	DOI
2020-07	Foods contributing to nutrients intake and assessment of nutritional status in pre-dialysis patients: a cross-sectional study Seo, Yeon K; Lee, Hyesu; Kim, Hyunsuk; Kim, Tae Y; Ryu, Hyunjin; Ju, Dal L; Jang, Miyoung; Oh, Kook-Hwan; Ahn, Curie; Han, Sung N BMC Nephrology. 2020 Jul 25;21(1):301	view file link
2020-06	Effects of high fat diet-induced obesity on vitamin D metabolism and tissue distribution in vitamin D deficient or supplemented mice Park, Chan Yoon; Shin, Yongho; Kim, Jeong-Han; Zhu, Shuang; Jung, Young Sun; Han, Sung Nim Nutrition & Metabolism. 2020 Jun 15;17(1):44	view file DOI
2020-05	Co-culture with bifidobacterium catenulatum improves the growth, gut colonization, and butyrate production of faecalibacterium prausnitzii: In vitro and in vivo studies Kim, Heejung; Jeong, Yunju; Kang, Sini; You, Hyun Ju; Ji, Geun Eog Microorganisms, Vol.8 No.5, p. 788	DOI
2020-05	자율배식과 교사배식에 따른 유아의 어린이집 점심급식 섭취 사례 비교 여윤재; 권수연; 김미영; 윤지현 한국지역사회생활과학회지, Vol.31 No.2, pp.169-180	DOI
2020-02	Effect of surface characteristics on the bactericidal efficacy of UVC LEDs Kim, Do-kyun; Kang, Dong-Hyun Food Control, Vol.108, p. 106869	DOI
2020-02	Microbial biocatalysis of quercetin-3-glucoside and isorhamnetin-3-glucoside in Salicornia herbacea and their contribution to improved anti-inflammatory activity Ahn, Hyung Jin; You, Hyun Ju; Park, Myeong Soo; Li, Zhipeng; Choe, Deokyeong; Johnston, Tony Vaughn; Ku, Seockmo; Ji, Geun Eog RSC Advances, Vol.10 No.9, pp.5339-5350	DOI
2020-01	Application of the 222 nm krypton-chlorine excilamp and 280 nm UVC light-emitting diode for the inactivation of Listeria monocytogenes and Salmonella Typhimurium in water with various turbidities Kim, Sang-Soon; Shin, Minjung; Kang, Jun-Won; Kim, Do-Kyun; Kang, Dong-Hyun LWT - Food Science and Technology, Vol.117, p. 108458	DOI

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