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Showing results 1 to 19 of 19

Issue Date	Title / Author(s) / Citation	File	Altmetrics
2003	Function of a novel protein interacting with enzyme IIAGlc of the Escherichia coli phosphoenolpyruvate : sugar phosphotransferase system 구병모	link
2003	농수산물 소재를 이용한 유산균 발효 특성과 장내 균총 평가 민지훈	link
2003	근적외 분광분석법을 이용한 발효과정 중 갈락토즈 및 미생물 농도의 측정에 관한 연구 김학성	link
2003	Effects of acidogenicity value of feedstuffs on rumen fermentation characteristics and nutrients digestibility 최유지	link
2003	Effects of supplemental zinc on the rumen fermentation, nutrients digestibility, milk yield and composition of dairy cows 최용준	link
2003	방선균으로부터 단백질 분해 효소 억제 물질 발효에 관한 연구 : Streptomyces exfoliatus SMF13 균주의 cell-free system을 이용한 류펩틴과 류펩틴 유도체의 생합성에 관한 연구 송민철	link
2006-04	Identification of biochemical networks by S-tree based genetic programming Cho, D. Y.; Cho, K. H.; Zhang, B. T. Bioinformatics. 2006 Jul 1;22(13):1631-40. Epub 2006 Apr 3.	link
2007-02	Fermentative hydrogen production by the newly isolated Enterobacter asburiae SNU-1 Shin, Jong-Hwan; Yoon, Jong Hyun; Ahn, Eun Kyoung; Kim, Mi-Sun; Sim, Sang Jun; Park, Tai Hyun Int J Hydrogen Energy 2007;32:192-9	DOI
2009-03	Production of gamma-aminobutyric acid in black raspberry juice during fermentation by Lactobacillus brevis GABA100 Kim, Ja Young; Lee, Moo Young; Ji, Geun Eog; Lee, Yeon Sook; Hwang, Keum Taek International Journal of Food Microbiology Vol.130 No.1, pp. 12-16	DOI
2011-08	Comparative study of soybean products for their active ingredients and bioactivities Chai Chuan	link
2015-08	Process optimization for production of soluble recombinant PED antigen 신도운	view file
2017-02	The effect of fermented buckwheat on producing L-carnitine and Gamma-aminobutyric acid (GABA) enriched designer eggs 박남현	view file
2017-04	The effect of fermented buckwheat on producing L-carnitine enriched oyster mushroom Lee, Tae-kyung; Park, Namhyeon; Jin, Shina; Hur, Jaewon; Seo, Chang-seop; Kim, Doman 한국생물공학회 학술대회, 2017.4: 108
2017-08	Study for the beneficial effect and application of phytochemicals 임희정	view file
2018-02	Production of L-carnitine Enhanced Fermented Quinoa with Rhizopus oligosporus and its Bioactive Properties 허재원	view file
2018-02	Fermentation of Green Coffee Bean with Rhizopus oryzae and Its Biochemical Properties 송채리	view file
2018-02	Encapsulation of Lactobacillus rhamnosus GG by Direct Spray Drying of Fermented Reconstituted Skim Milk 김해	view file
2018-09	Characterization of quinoa (Chenopodium quinoa) fermented by Rhizopus oligosporus and its bioactive properties Hur, Jaewon; Nguyen, Thi T Hanh; Park, Namhyeon; Kim, Jeesoo; Kim, Doman AMB Express, 8(1):143	view file DOI
2021	Production and Biochemical Characterization of Fermented Sorghum 산지다	view file link

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